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Fairchild's Oyster Bar
Fairchild's Oyster Bar (Reported Closed)
407 N Virginia St
Menu for Fairchild's Oyster Bar
Fairchild's World Renowned Pan Roasts
Crab & Scallop Pan Roast
Oyster Pan Roast
Shrimp Pan Roast
The Ultimate Combination Pan Roast
Crab, scallops, mussels, clams, oysters & shrimp
Shrimp & Crab Pan Roast
Lobster Pan Roast
Crab Pan Roast
A large bowl of fresh baby clams steamed in garlic, butter & white wine.
In a Southwestern sauce.
New England Oyster Stew
One of the simplest yet most satisfying dishes for oyster lovers. Simmered in milk & cream w/ butter & seasonings.
San Francisco Cioppino
A spicy Italian fisherman stew of clams, mussels, shrimp, snow crab, scallops, tomatoes, onions, bell pepper & red wine. One of Sam’s favorites.
Five jumbo shrimp that truly deserve the title.
A mountain of Dungeness Crab meat & no crab crackers required.
Bay Shrimp Cocktail
“Baby” shrimp. Little, but loaded w/ flavor. Small but mighty!
Oysters on the Half Shell
Freshly shucked, plump, chilled & glistening in their own juices.
Options: ½ Dozen
, 1 Dozen
Select fresh Oysters straight w/ our own spirits!
Seafood Medley on Ice
Culinary trifecta! Three prawns, three crab claws, three oysters & three clams served on the half shell
Traditional New England Clam Chowder
Our recipe is a century old & we’ve never tasted better!
, Crisp bread bowl
Chowder of the Day
A blend of fresh seafood soup prepared daily.
, Crisp bread bowl
Classical Seafood Louie
Crisp seasonal salad, eggs, relishes & louie dressing. w/ your choice of a generous portion of
, Crabmeat & Shrimp
Traditional dinner salad w/ your choice of dressing.
, Bay shrimp
, Small salad
With hearts of romaine, croutons & Caesar dressing.
Options: Sliced, sautéed chicken breast
, Sautéed Shrimp
North American Crab Trio
North American king crab, snow crab & dungeness crab accompanied w/ drawn butter, cocktail sauce & lemon.
Soup & Sandwich Special
Bay Shrimp Salad Sandwich
Served on a croissant.
Fresh Bayou Oysters
Crisp fried in cornmeal crust & served w/ French fries.
Golden Fried Calamari
Calamari rings & tentacles, lightly breaded w/ marinara sauce & chipotle aioli, served w/ French fries.
Louisiana style w/ a Cajun remoulade sauce.
Pan Fried Salmon
Sautéed w/ dill sauce & served w/ Cajun rice.
Five jumbo prawns dipped in a classic beer batter, rolled in coconut & fried to a crisp golden brown. Served w/ Cajun rice & plum sauce.
Chicken & Seafood Jambalaya
Spicy version of a Louisiana classic. A flavorful blending of chicken, shrimp, crab, scallops, oysters, sausage, onion, tomato & bell pepper. Served w/ Cajun rice.
A scampi-style dish w/ diced tomato & cilantro added to the traditional lemon, butter & garlic sauce.
Southern Fried Catfish
A spicy cornmeal fillet, crisp fried outside, tender & succulent inside.
Fish & Chips
Fresh cod dipped in beer batter & fried to a crisp golden brown served w/ French fries & coleslaw.
Fresh Catch of the Day
Ask your server for today’s fresh catch!
Boston Cream Pie
Bourbon Street Bread Pudding
Mount Rose Berry Cheesecake
Mississippi Pecan Pie
Key Lime Pie
Sugar Free Dessert of the Day
Chocolate Fudge Cake
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