8.00Pecan WaffleOne golden brown waffle, caramelized pecans and whip cream.
9.00Traditional Belgian WaffleOne golden brown waffle topped with fresh strawberries or blueberries and whip cream.Options:
Fresh strawberries, Blueberries
10.00Paul's WaffleOne golden waffle with crumbled bacon, caramelized pecans and topped with 2 eggs any style
Pancakes
5.00Short Stack2 pancakes
6.00Full Stack3 pancakes
10.00Blueberry Pancakes3 pancakes filled with plump, juicy blueberries topped with warm blueberry sauce and whip cream
10.00Banana Pancakes3 banana pancakes with toasted pecans served with warm maple syrup, sweet butter, and whip cream
10.00Mauna Loa Macadamia Pancakes3 pancakes with pineapple sauce and macadamia nuts drizzled with caramel
8.50Pancake, Bacon and Egg1 pancake, 2 strips of bacon and 1 egg
French Toast
5.00Stone House French ToastThree slices french toast made with stone house ciabatta bread grilled to a golden brown.
9.50Strawberries or Blueberries French ToastThree slices of ciabatta bread dredged through stone house batter grilled until golden brown topped with fresh whip cream and seasonal berries.Options:
Strawberries french toast, Blueberries french toast
9.50Banana Rum French ToastThree slices of ciabatta bread dredged through stone house batter. Topped with caramelized bananas, a banana rum sauce finished with whip cream and toasted pecans.
9.50Peach Melba French ToastThree slices of ciabatta bread dredged through stone house batter.Topped with peaches and a melba sauce finished with whip cream
9.50Bing Cherry French ToastThree slices of ciabatta bread dredged through stone house batter.Topped with cherries and leopold bing cherry liqueur sauce and whipped cream
Egg-Ceptional”
10.00Scrumptious ScramblersStone house chefs start with three free-range eggs, your choice of three fillings, it is the most delicious scrambler you have ever had.Pick any three of the following toppings to create your own one of a kind tasteOptions:
Fresh black bean salsa, Avocado, Mushrooms, Spinach, Sun-dried, Fresh tomatoes, Kalamata olives, Bell peppers, green onions, Bacon, Ham, Goat, Feta, Cheddar, Swiss, Jack cheese, Stone house grilled potatoes, Black bean fresh veggie hash, Sliced tomatoes, Cottage cheese
For the Hungry Heart
6.00Two Eggs Prepared to Your Liking
8.00Double-Smoked Apple Wood Bacon with Two Eggs
9.00Pork Sausage Patty with Two Eggs
9.00Free-Range Chicken Sausage Link with Two Eggs
9.00Black Angus Ground Chuck Patty with Two Eggs
11.00Smoked Ham Steak with Two Eggs
10.00Chorizo with Two Eggs
14.00Stone House Sirloin Steak with Two Eggs
12.00Porter House 8Oz Pork Chop with Two Eggs
7.00Country Style Biscuits and Gravy with Two Eggs
Lite at Heart Breakfasts
5.00One Egg Prepared to Your Liking
6.502 Slices Smoked Apple Wood Bacon and One Egg
6.501 Pork Sausage Patty and One Egg
6.501 Chicken Sausage Link and One Egg
8.50½ Smoked Ham Steak and One Egg
7.00Black Angus Ground Chuck Patty and One Egg
6.00½ Order Country Style Biscuit and Gravy and 1 Egg
8.002 Egg Scrambler with Any Two Fillings
10.00Rock N Roll Fresh Garden OmeletZucchini, sauteed spinach, mushrooms, tomato, avocado, green onions, bell peppers, cheese blend
10.00Denver OmeletHam, bell peppers, green onions with cheddar cheese
10.00Apple Wood Bacon and Spinach OmeletFresh spinach, mushrooms and bacon with the stone house cheese blend
11.00Mediterranean OmeletArtichoke, sun dried tomatoes, kalamata olives, fresh basil, and homemade pesto with feta cheeseOptions:
Italian sausage (+2.00)
10.00Mama Maria's Chicken or Pork Tamale OmeletTender stone house free-range chicken, served with ranchero sauce, jack cheese, topped with black bean salsa, sour cream and avocadoOptions:
Maria’s chicken, Pork tamale omelet
12.00Chorizo OmeletBell peppers, onions, jack and cheddar cheese, topped with black bean salsa.
12.00Chile Verde OmeletPulled pork with jorge’s homemade chile verde sauce, melted jack cheese and fresh guacamole
14.00Nova Smoked Salmon OmeletSalmon, goat cheese, spinach, diced red onions, tomatoes, dill capers and topped with sour creme
Stone House Specialty Breakfasts
10.00Joes Special – a San Francisco Tradition3 scrambled eggs with fresh spinach, sliced onions, mushrooms, and ground beef or turkey
12.00Chicken Fried Steak and 2 EggsButtermilk battered steak, fried to a golden brown, then topped with country gravy, serve with 2 eggs prepared to your liking
12.00Homemade Hash and 2 EggsStone house style corn beef hash served with 2 eggs prepared to your liking
9.00Huevos RancherosFlour tortillas, 2 eggs, jack cheese, ranchero sauce, black bean salsa, served with stone house baked beans and breakfast potatoes
10.00Classic Eggs BenedictTwo poached eggs atop grilled pieces of canadian bacon over crisp english muffin and finished with fresh classical hollandaise sauce
14.00Steak or Stone House Crab Cake BenedictOptions:
Steak, Stone house
9.00Nevada Sunrise SandwichTwo scrambled eggs with cheddar cheese, choice of bacon or sausage on a sandwich size toasted english muffin. Serve with fresh fruitOptions:
Bacon, Sausage
10.00The All TogetherScrambled eggs with bacon, sauteed mushrooms, avocado, ortega chili, tomato, and a combination of jack and white cheddar cheese grilled on 7 grain wheat bread
12.00Mama Maria's Tamales and EnchiladasFresh, homemade tamales, made daily by stone house’s “mama maria.” cheese enchilada with your choice of chicken or pork tamale, 1 egg cooked to order, served with her family recipe baked beans and black bean salsaOptions:
Chicken, Pork tamale
6.00Paul's Original Nature's BonanzaA blend of old fashion oats, yogurt, sour cream, raw honey, mixed nuts, and a variety of diced dried fruits
9.00Stone House Fresh Fruit PlatterAn array of seasonal fresh fruit with yogurt or cottage cheeseOptions:
Yogurt, Cottage chees
7.00Old Stony Sierra Golden GranolaHomemade old fashioned oats, mixed nuts, a variety of diced dried fruits served with low fat yogurt or milkOptions:
Fat yogurt, Milk
4.00Traditional OatmealServed with brown sugar and raisins
Sides - N- Such
6.00Smoked Ham
5.004 Slices Apple Wood Smoked Bacon
5.00Sausage Patty
5.00Chicken Sausage
6.002 Chicken Enchilada
4.002 Cheese Enchilada
6.50Pork or Chicken TamaleOptions:
Pork, Chicken tamale
6.50Chicken Burrito
3.00Veggie Hash
6.00Corn Beef Hash
2.50Country Gravy
2.00Biscuits
2.75Grilled Potatoes
3.00Yogurt
3.00Cottage Cheese
5.00Fresh Fruit
2.75Sliced Tomatoes
Eye Openers
2.30Stone House Blend Coffee
2.75Espresso 2 Dbl
3.50Cappuccino
4.25Dbl
4.75Latte 4 Dbl
0.25Hazelnut, Vanilla, Carmel, and Pumpkin SpiceSugar- free flavorings available
4.25Mocha 4 Dbl
4.25Caramel Macchiato 4 Dbl
Shot in the Dark(Espresso shot in coffeeOptions:
Shot espresso (+.75)
, Soymilk (+.50)
3.50Pellegrino Water
3.50Fiji Artesian Water
2.75Milk
2.35Soft Drinks
2.35Brewed Iced Tea
2.35Organic Hot Tea
2.50Hot Chocolate
2.35Lemonade
2.35Cranberry Lemonade
Juices
3.75Fresh Orange Juice
2.75Grapefruit Juice
2.75Apple Juice
2.75Tomato Juice
1.50Kids Juicy Juice
Refreshing Concoctions
4.50Fillmore Strawberry CrushStrawberry puree, orange juice, cream with a splash of sprite
4.75Winterland MilkshakesChocolate, vanilla and strawberry
4.75Peach Cobbler SmoothieA blend of peaches, yogurt, peach nectar juice, touch of cinnamon, nutmeg, drizzled with caramel
3.25Italian Sodas
Rock N Roll Drinks
Stone TiniFinlandia grapefruit vodka, fresh squeezed ruby grapefruit juice triple sec, with a splash of peach schnapps
6.00Stone House BelliniSparkling wine with peach nectarOptions:
Mimosa (6.00)
8.00Breakfast MartiniBombay sapphire gin, cointreau, fresh squeezed orange juice
8.00Blue Lava MartiniPineapple vodka, strawberries and sweet n sour
7.00Orange StoniusGin, fresh squeezed orange juice, and heavy cream
8.00Pear a TiniPear vodka, amaretto, pear nectar and a squeeze of fresh lemon
8.00ForeplayPearl pomegranate vodka, pama liqueur and cranberry juice
7.00Ginger MaryOur homemade recipe with ginger vodka drizzled with wasabi
7.00Bloody BullBeefy bloody mary with citroen vodka, a1 sauce and worcestershire
6.00Stone Wall MaryA spicy bloody mary drizzled with japanese wasabi
7.00Irish CoffeeJameson irish whiskey, brown sugar, alpen sierra coffee, whip creme
Lunch
Small Plates
9.00Coconut Fried PrawnsServed with a mango chutney
6.50Sweet Potato FriesCone basket of delicious fries with spicy cajun aioli dipping sauce
6.00Chips and SalsaFresh homemade corn chips and black bean salsa
8.00CalamariTraditional squid tentacles and rings served with lemon aioli and marinara sauce
9.00Hot WingsLouisiana spicy hot or smokey barbeque served with ranch dressingOptions:
Spicy hot, Smokey barbeque
12.00Steamed ClamsEnriched with garlic, butter, onions served with stone house ciabatta breadOptions:
Raw oysters half dozen (12.00)
, Casino (13.00)
, Rockefeller style (13.00)
14.00Ahi TartarSashimi tuna, avocado, green onions, creamed wasabi soy sesame sauce, served on a bed of seaweed salad
12.00Stone House Crab CakeChoose one preparation: delicate saffron with lemon, chipotle gorgonzola with roasted bell pepper sauce or lemon caper sauceOptions:
Roasted bell pepper sauce, Lemon caper sauce
12.00Barbecue PrawnsBlackened spices, sauteed with bell peppers, mushrooms, onions, finished with a caribbean sauce and served with a black bean salsa
10.00Traditional Escargot 10Topped with white grapes, macadamia nuts and gorgonzola cheese served with ciabatta breadOptions:
Macadamia escargot (+2.00)
10.00Maryland Soft Shell CrabPanko - crusted over baby greens, drizzled with cilantro and roasted red bell pepper dressing
10.00Mediterranean TrioTapenade, red bell pepper hummus, baba ghanoush, served with lavash
12.00Baked Brie with Gorgonzola Cheese and Fresh Fruit
12.00Antipasto PlateProsciutto, assorted cured meats, imported cheese, tapenade and stone house bread
12.00Smoked Salmon PlateWith cream cheese, capers, red onions, bagels
6.00Soup Du Jour and Gazpacho French Onion SoupA classic french onion soup in a light, roasted onion natural broth topped with toasted sour dough croutons and gruyere cheese
South of the Border
12.00Mama Maria's Combo PlateYour choice of “mama maria’s” handmade chicken or pork tamale, one cheese enchilada served with fresh black bean salsa, rice, sour cream and charros beans.Options:
“Mama maria’s”, Handmade chicken, Pork tamale, One cheese enchilada
10.00Chicken BurritoShredded marinated chicken served with cilantro rice, charros beans, guacamole and sour cream
10.00Fish TacosSeasonal fish sautéed in two flour tortillas, seasoned cabbage, jorge’s secret sauce, black bean salsa served with cilantro rice and guacamole and sour cream
9.00Chicken QuesadillaBlack bean salsa, guacamole and sour cream
10.00Coconut Prawn TacosFried coconut prawns in two flour tortillas, seasoned cabbage, and sweet corn relish and cilantro rice
8.00Spinach and Apple SaladFresh spinach, radicchio, sliced apples and crumbled gorgonzola tossed with honey raisin dressing and topped with spiced caramelized pecans.
11.00Two Scoop SaladChoice of tuna and chicken or crabmeat add 2.00 on a bed of california spring mix, tomatoes, jicama, carrots, cranberries, candied pecans, asparagus with balsamic vinaigrette dressing.Options:
Tuna and chicken (+2.00)
, Crabmeat (+2.00)
12.00Orange Chicken SaladCalifornia spring mix, grilled chicken, fresh orange slices, and strawberries with a ginger, orange glaze.
12.00Italian Chicken SaladFresh roasted chicken, fresh basil with roasted red peppers, portabella mushrooms, almonds, capers, tossed with stone house pesto vinaigrette, and topped with parmesan cheese.
10.00Chicken TostadaShredded lettuce, jack cheese, cheddar cheese, corn, black beans, tomatoes, guacamole, sour crème, pico de gallo and shredded chicken on a corn tortilla.
10.00Southwest SaladFresh mixed lettuce greens with corn, black beans, jicama, zucchini, carrots, squash, black olives, topped with stone house’s original chipotle dressing, guacamole and corn tortilla chips.
7.00Classic Caesar SaladOptions:
With chicken (+5.00)
, With salmon (+8.00)
, With ny steak (+10.00)
14.00Cobb SaladRoasted chicken, chopped bacon, hardboiled egg, tomatoes, avocado, peas, asparagus, cucumbers, and mixed lettuce tossed with stone house balsamic vinaigrette dressing and topped with gorgonzola cheese.
16.00Seared Ahi Salad “a Locals Favorite”Cucumber, black olives, rice noodles, sesame seeds and tossed with soy wasabi dressing.
16.00Dore Scallop SaladFive jumbo scallops sautéed with a sweet chili Thai sauce, mangos, cranberries on a bed of california spring mix lettuce accompanied with fresh fruit and coconut shavings.
15.00Tempura SaladFive tempura shrimp atop california spring mix, rice noodles, seasonal fresh fruit, and oriental sesame dressing.
18.00Crab, Shrimp or Combo LouieChilled crabmeat or shrimp on a bed of shredded lettuce with tomatoes, hard boiled eggs, asparagus, shredded carrots and topped with stone house louie dressing.Options:
With lobster (+4.00)
, Chilled crabmeat, Shrimp
15.00New York Fajita SaladCalifornia spring mix salad tossed with ranchero dressing, jack and cheddar cheese, tomatoes, guacamole, asparagus and finished with fajita styles New York strips.
15.00Steak Caprice SaladNew York strips, sliced tomatoes, with fresh basil, mozzarella cheese, olive oil, balsamic glaze pasta
Pasta
10.00PomadoraSautéed tomatoes, mushrooms, garlic, olive oil, red chili pepper, fresh basil, over linguiniOptions:
Chicken (+2.00)
9.00PrimaveraGarden vegetables sautéed in pesto, garlic, olive oil, served over rotini pastaOptions:
Chicken (+3.00)
12.00Chicken LinguiniIn a light, traditional garlic butter sauce served over linguini.
12.00Sweet Italian SausageSausage sautéed with mushrooms, bell peppers, onions, and fresh asparagus, marinara sauce and served over rotini pasta.
17.00Shrimp or Crab LinguiniSautéed with mushrooms, shallots, butter, and white wine served over linguini.Options:
Shrimp, Crab linguini
Sandwiches with Imagination
16.00The San DiegoSeared ahi, crabmeat salad, tomato, avocado, wasabi mayonnaise, and served on focaccia bread and accompanied with an array of fresh fruit.Options:
Fries, A green salad
8.00B L T AApple wood bacon, fresh lettuce, ripe tomato, sliced avocado, mayo and served on whole wheat bread.Options:
Fries, A green salad
10.00Eggplant and Portabella MushroomSautéed with roasted red peppers, onions, served open faced on squaw bread with gruyere cheeseOptions:
Fries, A green salad
10.00The All TogetherScrambled eggs with bacon, sautéed mushrooms, avocado, or tega chili, tomato, and a combination of jack and white cheddar cheese grilled on 7 grain wheat bread.Options:
Fries, A green salad
10.00Grilled Albacore Tuna CristoMelted swiss cheese, albacore tuna salad with red onions and cilantro served on grilled sourdough breadOptions:
Fries, A green salad
11.00Pulled PorkPork shoulder, caramelized onions, BBQ sauce, and cole slaw served on a ciabatta rollOptions:
Fries, A green salad
12.00Grilled Fresh Salmon FiletGrilled and prepared medium rare to assure maximum flavor. Served on a ciabatta roll open-face with fresh tomato, lettuce, caper lemon mayo sauce.Options:
Fries, A green salad
12.00Turkey DelightRoasted warm turkey, bacon, and avocado, tomato, melted jack and cheddar cheese served on grilled sourdough bread.Options:
Fries, A green salad
12.00Chicken ChipotleGrilled chicken topped with havarti cheese, cole slaw, chipotle gorgonzola sauce on a ciabatta rollOptions:
Fries, A green salad
10.00The Upper CrustRoasted turkey, bacon, fresh lettuce, tomato, and avocado served on your choice of toasted bread.Options:
Fries, A green salad
12.00Stone House Philly Cheese SteakTender new york steak grilled with onions, tomatoes, sautéed peppers, mushrooms on a ciabatta roll, covered with provolone and cheddar cheeseOptions:
Fries, A green salad
10.00French DipRoasted to mouth-watering perfection sliced turkey or roast beef served on a ciabatta roll with au jus.Options:
Sliced turkey, Roast beef, Fries, A green salad
16.00Steak SandwichTender New York steak served on a roll with French fried onions and roasted garlic mayo served with French fries.Options:
Fries, A green salad
12.00Hot Turkey SandwichA traditional family style hot roasted turkey sandwich, gravy and served over sour dough.Options:
Fries, A green salad
10.00RubenRoasted corned beef brisket or turkey sliced to thin perfection with swiss cheese and sauerkraut served on grilled rye bread.Options:
Beef brisket, Turkey sliced, Fries, A green salad
10.00Hot Meat Loaf SandwichAn old fashion homemade meat loaf sandwich smothered with a roasted pepper, barbequed demi-glace on sourdough bread with mash potatoes.Options:
Fries, A green salad
12.00Scalone SandwichGround scallop and abalone combined into a patty sautéed in butter, lemon, capers served on a potato bun.Options:
Fries, A green salad
9.00Cold Deli SandwichesAlbacore tuna salad, ham and cheese, roast beef, turkey or corn beef served with dill pickle lettuce and tomatoOptions:
Fries, A green salad
Stone House Burgers
10.00Stone House Super Burger8 oz. Ground black angus garnished with lettuce, tomatoes, pickle and red onions choice of: jack, swiss, cheddar, goat or gorgonzola cheeseOptions:
Jack, Swiss, Cheddar, Goat, Gorgonzola cheese
10.00Pesto BurgerMonterey jack cheese topped with garlic-basil pesto sauce
12.00Lamb BurgerGround lamb, stuffed with spinach and goat cheese topped with fresh greek tzatziki sauce
12.00Rockefeller BurgerSautéed spinach, grilled onions, bacon, pernod liquor, jack and parmesan cheese
11.00Turkey BurgerSautéed portobello mushroom, smoked cheddar cheese, grilled tomato and onions, balsamic mayo
12.00California BurgerMonterey jack cheese, ortega chilies and bacon
10.00Southwest BurgerChicken breast, ortega chilies, bacon, jack cheese, chipotle dressing
Sliders
This Is the Original “Little Hamburger”These 3 oz treasures are moist and bursting with flavor. We take freshly ground ny with grilled onions, pressing them firmly into the patty and grilling until the onions are caramelized to perfection, served on a toasted bun.Options:
1 for (4.00)
, 2 for (7.00)
, 3 for (10.00)
, Fries 1.25, Cheddar (+0.50)
, Jack (+.50)
, Lettuce and tomato (+.75)
Stone House Milk Shake
4.75Chocolate, Vanilla or StrawberryHouse specialtiesOptions:
Chocolate, Vanilla, Strawberry
House Specialties
10.00Fish and ChipsBeer battered french fried cod, served with tarter, cocktail sauce and fries.
11.00Chicken MarsalaBoneless chicken breast sautéed in butter, marsala wine, tomatoes, mushrooms and served with basmati rice and seasonal vegetables.
12.00Sand DabsLightly sautéed with a white wine, butter, lemon and almandine sauce, served with basmati rice and seasonal vegetables.
15.00Blackened SalmonA blend of house spices, sautéed bell peppers, mushrooms and onions served with our signature spinach apple salad topped with cranberries and goat cheese.
14.00Scalone SteakA succulent blend of scallops and abalone formed into steaks, sautéed in butter, white wine, lemon and dill, served with basmati rice and seasonal vegetables
15.00Coconut SalmonDlightly sautéed with a thai chili coconut cream sauce, on a bed of spinach topped with fresh coconut served with basmati rice and seasonal vegetables
Dinner
Small Plates
6.00French onion soupA classic French onion soup in a light but elegant roasted onion natural broth topped with toasted ciabatta croutons and gruyere cheese
6.00Soup Du Jour
12.00Stone House Crab CakeYour choice of one sauce preparation: our signature - lemon butter with saffron chipotle gorgonzola with roasted bell pepper or lemon caper sauceOptions:
Roasted bell pepper, Lemon caper
8.00CalamariLemon aioli and marinara sauce
12.00Barbecue PrawnsBlackened spices sautéed with bell peppers onions mushrooms in a caribbean sauce. Served with side of roasted corn and black bean salsa
12.00Steamed ClamsEnriched with garlic, butter, onions and served with stone house ciabatta bread
12.00Clams CasinoClams on the half shell baked with casino butter and bacon
10.00Mediterranean TrioTapenade, hummus, baba ghanoush served with lavash
12.00Baked Brie and FruitBrie and gorgonzola cheese
12.00Caprice SaladSliced tomato, mozzarella cheese, olive oil, balsamic glaze and fresh basilOptions:
With ny steak (+5.00)
7-10Artisan Flatbread Pizzas
6.00Chips and SalsaWith fresh black bean salsa
9.00Hot WingsBuffalo spicy or smokey barbeque served with ranch dressingOptions:
Buffalo spicy, Smokey barbeque
6.50Sweet Potato FriesCone basket of delicious fries with spicy cajun aioli dipping sauce
12.00Macadamia EscargotTopped with fresh grapes and gorgonzola cheese served with toasted ciabatta bread
10.00Traditional Escargot
14.00Ahi TartarSashimi tuna, avocado, green onions, creamed wasabi soy sesame sauce, on a bed of seaweed salad
12.00Smoked Salmon PlateAccompanied with cream cheese, capers, onions, bagels
12.00Fresh Raw Oysters½ Dozen
13.00Baked Rockefeller or Casino StyleOptions:
Baked rockefeller, Casino
14.00Crab PolentaDungeness crab salad, roasted red peppers topped with baby mixed greens and cilantro dressing
16.00Two Dungeness Crab Quesadilla'sWith spinach apple salad
12.00Veggie PolentaGrilled vegetables, eggplant, tomatoes spinach and provolone cheese
12.00Antipasto PlateProsciutto, assorted imported cheese, olives, tapenade and ciabatta bread
14.00Stone House Fish and ChipsBeer battered seasonal fish served with cocktail sauce, tartar sauce and fries
12.00Shrimp Crab or Combo CocktailOptions:
Shrimp crab, Combo cocktail
14.00Maryland Soft Shell CrabOver baby greens, cilantro and roasted red pepper dressing
5.00Mix SaladWith roasted pine nuts, gorgonzola cheese, cranberries, tomatoes and stone house vinaigrette
8.00Spinach Apple SaladFresh spinach, radicchio, sliced apples and blue cheese tossed with stone house honey raisin dressing and topped with spiced caramelized pecans
7.00Classic Caesar SaladWith parmesan cheese and garlic croutonsOptions:
With steak (17.00)
, Shrimp (14.00)
, Salmon (14.00)
, Chicken (12.00)
16.00Seared Ahi SaladSeared ahi tuna served over california spring mix accompanied with wasabi and pickled ginger tossed with roasted sesame soy vinaigrette
17.00New York Steak Fajita SaladCalifornia spring mix salad tossed with cheddar and jack cheese, ranchero dressing, tomatoes, asparagus guacamole, and finished with fajita style ny beef strips.
18.00New York Steak Cobb SaladNew york, chopped bacon, hard cooked eggs, tomatoes, avocado, lettuce tossed with stone house vinaigrette dressing and topped with crumbled blue cheese
18.00Shrimp Crab or Combo LouieChilled shrimp and crabmeat on a bed of shredded lettuce with tomatoes hard-boiled eggs, asparagus and shredded carrots topped with stone house louie dressingOptions:
Lobster (+4.00)
15.00Shrimp Tempura SaladFive jumbo prawns dipped in tempura and lightly fried over spring mix salad, fresh fruit and tossed with sesame dressing
10.00Stone House Cheese Burger8 oz. Ground ny, garnished with lettuce, tomatoes, pickles and red onions with fries
12.00Rockefeller BurgerSpinach, grilled onions, bacon, pernod liquor, jack and parmesan cheese with fries
12.00California BurgerMonterey jack cheese, ortega chilies and bacon served with fries
12.00Lamb BurgerStuffed with goat cheese and topped with tzatziki sauce
Sliders3 oz freshly ground ny beef patty with grilled onionsOptions:
1- for (4.00)
, 2 - for (7.00)
, 3- for (10.00)
, Fries (+1.25)
, Cheddar (+0.50)
, Jack (+.50)
, Lettuce and tomato (+.75)
16.00The San DiegoSeared ahi tuna, crabmeat salad, avocado, wasabi mayonnaise, tomato, served on focaccia bread and accompanied with an array of fresh fruit.
10.00French DipRoasted to mouth-watering perfection sliced roast beef or turkey with au jus and fries
10.00Upper CrustA delight of roasted turkey, bacon, fresh lettuce, tomato, and avocado served on your choice of toasted bread with fries
16.00New York Steak SandwichTender new york steak served on a roll with french fried onions and a roasted garlic mayo served with fries
12.00Hot Turkey SandwichA traditional family style, open face sandwich with mashed potatoes, gravy and cranberry sauce
10.00Eggplant and Portabella Mushroom SandwichSautéed to perfection with roasted red peppers, onions, and gruyere cheese, open faced on squaw bread with fries
Seafood & Pastas
MarketFresh Catch of the DayBroiled with one of the following sauce: mango salsa, lemon caper or basil cream poached on a bed of steamed spinach, purple onions and fresh tomato consume
29.00St GermaineShelled lobster, scallops and prawns sauteed with st germaine, a french floral citrus liquor crème sauce and mangos
25.00Ahi TunaPan seared sushi grade tuna topped with a wasabi demi-glace sauce, served with wasabi mash potatoes and seaweed salad
24.00SalmonBlackened with roasted bell peppers and mushrooms or a gorgonzola horseradish creme sauceOptions:
Mushrooms, A gorgonzola horseradish
24.00Thai salmonMarinated in soy ginger, thai chili and creme, served on a bed of fresh spinach and topped with fresh coconut
25.00Orange RoughyTopped with tiger prawns, sun dried tomatoes, pine nuts, pistachios and finished with fresh pesto
18.00Sand Dabs or Scalone AlmandinePan-sauteed in lemon with butter and sliced almondsOptions:
Sand dabs, Scalone almandine
22.00Baked Avocado and CrabSauteed mushrooms, shallots topped with classic hollandaise sauce served in a puff pastry shell
24.00Sauteed ScallopsSauteed jumbo scallops topped with fresh mushrooms, lemon butter and sherry sauce
28.00Stuf Ed Filet of SoleFresh filet of sole sauteed and stuffed with crab then topped with lobster claw and asparagus, a white wine lemon cream sauce and drizzled with classic hollandaise sauce
15.00Pasta PrimaveraMedley of fresh garden vegetables, sun dried tomatoes, mushrooms in a fresh pesto, white wine sauce.Options:
Chicken (+5.00)
18.00Pasta CarbonaraSweet italian sausage, pancetta and egg
26.00Crab LinguiniDungeness crab sautéed with mushrooms, shallots, butter, white wine and served over linguini
29.00Lobster,, Crab and Shrimp PastaLobster, crab and shrimp sautéed with mushrooms, shallots, butter, white wine and served over linguini
29.00Pasta PortofinoScallops, lobster, crab, shrimp, and clams with anchovies, flambé with white wine and a dash of crushed chili
Beef, Lamb & Chicken
25.00New York Steak12 oz ny pan seared with a stone house demi-glace and crumini mushroomsOptions:
Basmati rice, Garlicmashed potatoes, French friess
27.00Peppercorn New York SteakSautéed and topped with our special peppercorn cognac sauceOptions:
Basmati rice, Garlicmashed potatoes, French friess
27.00Charles New York SteakGrilled and topped with gorgonzola cheese, horseradish, and topped with French fried bermuda onionsOptions:
Basmati rice, Garlicmashed potatoes, French friess
33.00Filet Mignon 8OzStuffed with dungeness crabmeatOptions:
Basmati rice, Garlicmashed potatoes, French friess
30.00Cambozola Filet Mignon 8OzTopped with melted cambozola cheese, bing cherries in a leopold cherry liquor pepper sauceOptions:
Basmati rice, Garlicmashed potatoes, French friess
20.00Lamb ShankRoasted vegetables in a classic mint demi-glaze over mushroom risottoOptions:
Basmati rice, Garlicmashed potatoes, French friess
29.00Loin of LambServed with pomegranate, chipotle raspberry sauce topped with roasted pistachiosOptions:
Basmati rice, Garlicmashed potatoes, French friess
25.00Lamb ChopsTopped with a classic mint demi-glace or curry sauceOptions:
Mint demi-glace, Curry sauce, Basmati rice, Garlicmashed potatoes, French friess
16.00Chicken LiversChicken livers sautéed with shallots, garlic, mushrooms, a light but elegant demi-glace, enriched with sour creamOptions:
Basmati rice, Garlicmashed potatoes, French friess
18.00Half Roasted ChickenEncrusted with fresh herbs and roasted garlic and served with mushroom risottoOptions:
Basmati rice, Garlicmashed potatoes, French friess
18.00Sautéed Chicken with ArtichokesChicken with shallots, garlic, sherry wine and mushrooms fresh sautéed spinach and artichokesOptions:
Basmati rice, Garlicmashed potatoes, French friess
18.00Chicken CurryChicken sautéed in a curry sauce, topped with mixed nuts and a variety dried fruitsOptions:
Basmati rice, Garlicmashed potatoes, French friess
22.00Sautéed Calf’'s Sweet BreadsFresh sautéed sweet breads topped with a mushroom sherry demi-glace sauceOptions:
Basmati rice, Garlicmashed potatoes, French friess
18.00Grilled Calf’'s LiverSautéed baby calf’s liver topped with grilled caramelized onions, apple wood bacon, and an essence of stone house demi-glace sauceOptions:
Basmati rice, Garlicmashed potatoes, French friess
15.00Meat LoafAn old fashion, hearty, home made meat loaf served with mashed potatoes and fresh vegetablesOptions:
Basmati rice, Garlicmashed potatoes, French friess